Fried Hilsa
:: Ingredients ::
1> Hilsa: 6 pieces
2> Turmeric paste: 1 teaspoon
3> Salt
4> Oil for frying.
:: Making Process Steps ::
> Heat oil till blue haze appears. In the meantime
> Coat the hilsa with turmeric paste and salt to taste.
> Fry in hot oil until crisp and well browned.
> Drain off oil and serve immediately
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